Optimize your pastry packaging

  • Get precise counting at high speeds with our advanced vision system, reaching capacities of up to 150 bags/min
  • A flexible counting solution for all product types, compatible with case filling, VFFS, and more
  • Ensure consistent quality by packing only products that meet exact customer specifications, with the most reliable rejection system
  • Achieve full product control with our integrated 3D vision, and even AI quality control solutions
  • Boost output with high-speed lines: up to 200 000 products/hour
  • Pack with flexibility and diversity - supporting a wide variety of packaging styles

Discover our solutions

Pastry high speed packaging line by Pattyn
1. Case erecting
Case Erector CE-31
The fully automatic case erector CE-31 forms perfectly rectangular boxes, guaranteeing a trouble-free packaging process. Standard speed for hot melt execution up to 16c/min.
2. Quality control
Quality inspection system with 3D vision ARGOCHECK-31
Quality control Our modules can host metal detection and/or 3D visual controls with wide range of dimensional checks (length, width, height, diameter …) but also aspect controls (scoring, baking level…).
3. Counting & Filling
Vision Counting System ArgoCount-31
Counting & filling Our 3D vision counter offers the most accurate and versatile system to count products and create batches of pre-defined quantities. The same versatility allows to pack all types of bakery product into the box. Besides tumble packing, multiple ways of product organisation inside the box are possible (lengthwise, across, side by side …)
4. Bagging & case packing
Vertical Fill and Seal Machine VFFS
The Vertical Fill and Seal Machine VFFS is a high-end bag maker with wide bag sizes using a standard version design for efficient use.
5. Bagging & case packing
ODYSSEY Case packer
Bagging and case packing PATTYN BAKERY DIVISION integrates all types of bagging machines in its packaging lines: vertical, inclined or horizontal … The ODYSSEY Case Packed is specially designed to answer the specific needs of the industrial bakers.
6. Quality control
Checkweigher CW-11
The checkweigher CW-11 weighs the box and checks if the weight is situated between the set limits.
7. Case closing
Case Closer CC-41
The case closer CC-41 automatically folds the top case flaps and closes them with tape. Result is a well closed box, ready to be transported. Standard speed 15 c/min.

Watch our pastry line in action

Pattyn designs advanced packaging lines for raw, par baked and baked pastry products, perfectly aligned with your production goals. Whether you're active in the B2B or B2C business. Our innovative solutions enhance output while optimizing every step of your packaging process.

Pattyn also integrates OEM equipment, taking full responsibility for the complete line and supports you before, during and after start-up of your project. 

Pastry
Origo compact bakery machine

Origo

Discover our Origo line - specifically designed for significant volumes that need packaging automation. Built more compactly, while maintaining the same efficiency and quality. Suitable for every type of frozen or non-frozen pastry.

Discover Origo
Argoswing-31 robots picking half-baguettes

Argo

Packing higher volumes? Get to know our Argo line - high-end, high volume solutions, offering quality control, counting, and pick & place for large-scale production. Perfect for all types of frozen and non-frozen pastry.

Discover Argo

Download brochure

Discover more about our pastry packaging solutions in our brochure.

Pastry packaging machine & line

Get your pastry ready for transport to your customers in a breeze. 

Pattyn develops pastry packaging lines that keep up with your production output and which provide a valuable contribution to the optimization of your packaging process.

With 25 years of experience and 150 pastry packaging lines worldwide, we have provided solutions for almost all possible B to B packaging applications in the pastry world like croissants, chocolate croissants to Danish pastry, but also bagels, donuts and cookies, which were packed in boxes, trays or bags.
Our extensive experience allows us to offer you the most suitable solution for your products and packaging type.  
 

Satisfied customers

Bridor
Gourmand
CSM
Cobopa
Délifrance
Lantmännen Unibake
La Lorraine

Contact a specialist

Together we will discuss your challenges and find an optimal solution for your specific needs.

Contact us