SUSSEX, WI - Pattyn is expanding its commitment to the bakery industry with the growth of its North American Bakery Sales team. Zach Chartrand and Max Davis will no co-lead Bakery Sales for North America, backed by a dedicated team spanning parts, technician support, and scheduling - all based out of Pattyn North America Headquarters in Sussex, Wisconsin with the full backing Pattyn's global resources.
Growing to Serve the Bakery Industry
As bakery manufacturers continue to automate, expand, and modernize their operations, Pattyn is investing in the people and resources needed to help customers succeed. The expanded Bakery team combines Zach Chartrand's established relationships and industry experience with Max Davis's fresh perspective and expertise, creating a stronger, more responsive team dedicated to supporting bakery producers throughout every stage of their projects.
This isn't just a sales expansion - it is a full-service commitment.
Customers working with the Bakery Sales team will have access to:
- Dedicated parts support to keep bakery lines running with minimal downtime
- Technician support for installation, troubleshootin, and maintenance
- Scheduling coordination to streamline project timelines and service visits
- Global support from Pattyn's international network of resources and expertise
All of this support is anchored out of Pattyn's Sussex, WI office, ensuring North American bakery customers have a local team that understands their market but backed by a global company with decades of packaging experience.
Welcoming Max Davis
Pattyn is excited to welcome Max Davis to its North American Bakery team. Max will work alongside Zach Chartrand to strengthen relationships with bakery customers and help deliver tailored automation solutions that improve efficiency, productivity, and long-term performance.
To introduce Max to customers and industry partners, make sure to catch the video highlighting his background and his role in supporting bakery manufacturers across North America.
Looking Ahead
With Zach Chartrand and Max Davis leading Pattyn's North American Bakery team, the company is well positioned to continue supporting the evolving needs of bakery manufacturers with responsive service, industry expertise, and innovative automation solutions.
Whether customers are planning a new production line, expanding capacity, or optimizing existing operations, Pattyn remains committed to being a trusted partner from initial consultation through long-term support.
For more information or to connect with Pattyn's Bakery team, reach out today!